Dessertspoon (US) to Petaliter
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How to Convert Dessertspoon (US) to Petaliter
To mL: multiply by 9.858. To teaspoons (US): multiply by 2. To tablespoons (US): multiply by 0.667.
1 US dsp ≈ 2 US tsp ≈ 2/3 US tbsp ≈ 9.858 mL.
For example, 1 Dessertspoon (US) (dsp (US)) = 9.857843e-18 Petaliter (PL).
Dessertspoon (US) to Petaliter — Common Values
| Dessertspoon (US) (dsp (US)) | Petaliter (PL) |
|---|---|
| 0.1 | 9.857843e-19 |
| 0.5 | 4.928922e-18 |
| 1 | 9.857843e-18 |
| 2 | 1.971569e-17 |
| 5 | 4.928922e-17 |
| 10 | 9.857843e-17 |
| 25 | 2.464461e-16 |
| 50 | 4.928922e-16 |
| 100 | 9.857843e-16 |
| 500 | 4.928922e-15 |
| 1000 | 9.857843e-15 |
About Dessertspoon (US) (dsp (US))
The US dessertspoon is a unit of volume approximately double a teaspoon, equal to about 9.858 milliliters, or 2 US teaspoons.
1 US dsp ≈ 2 US tsp ≈ 2/3 US tbsp ≈ 9.858 mL.
To mL: multiply by 9.858. To teaspoons (US): multiply by 2. To tablespoons (US): multiply by 0.667.
Occasionally used in British/Australian recipes that have been adapted for US kitchens, and in traditional herbal medicine dosing.
The dessertspoon is a standard part of a formal European place setting, positioned between the soup spoon and teaspoon.
Confusing with a tablespoon — a dessertspoon is about 2/3 of a tablespoon, not half.
Think of the dessertspoon as 'double a teaspoon' — roughly 10 mL. It's the forgotten middle sibling of measuring spoons.
