Instant · Precise · Universal
47 units available
6 categories total
To mL: multiply by 0.05 (approximate). To µL: multiply by 50. 20 drops ≈ 1 mL for aqueous solutions.
1 drop ≈ 0.05 mL = 50 µL ≈ 1/20 mL. Approximately 20 drops = 1 mL (for water-like liquids).
For example, 1 Drop (gtt) = 5.000000e-7 Hectoliter (hL).
| Drop (gtt) | Hectoliter (hL) |
|---|---|
| 0.1 | 5.000000e-8 |
| 0.5 | 2.500000e-7 |
| 1 | 5.000000e-7 |
| 2 | 0.000001 |
| 5 | 0.0000025 |
| 10 | 0.000005 |
| 25 | 0.0000125 |
| 50 | 0.000025 |
| 100 | 0.00005 |
| 500 | 0.00025 |
| 1000 | 0.0005 |
The drop (medical/pharmacological) is an approximate unit of volume equal to about 0.05 milliliters, or 50 microliters.
1 drop ≈ 0.05 mL = 50 µL ≈ 1/20 mL. Approximately 20 drops = 1 mL (for water-like liquids).
To mL: multiply by 0.05 (approximate). To µL: multiply by 50. 20 drops ≈ 1 mL for aqueous solutions.
Eye drop medication, ear drops, essential oil use, flavoring extracts in cooking, and IV drip rate measurement.
The size of a drop varies significantly: water drops from a glass dropper (~50 µL) differ from rain drops (~50,000–100,000 µL) by a factor of 1,000.
Assuming all drops are the same size — oily liquids produce larger drops than water. Always check the dropper calibration.
20 drops ≈ 1 mL for water-based solutions. In IV therapy, standard drip sets deliver 10, 15, or 20 drops/mL depending on the design.
The hectoliter is a metric unit of volume equal to 100 liters, commonly used in the beer and wine industries.
1 hL = 100 L = 0.1 m³ = 10 daL = 100,000 mL. One cubic meter = 10 hL.
To liters: multiply by 100. To gallons (US): multiply by 26.4172. To barrels (US beer): multiply by 0.8523.
Brewery production volumes, winery output, agricultural crop yields (grain in hL/hectare), and bulk liquid shipping.
Germany produces about 80 million hectoliters of beer annually. A standard US beer barrel equals about 1.17 hL.
Confusing hL with mL — they differ by a factor of 100,000. Always check prefix meanings carefully.
A hectoliter = 100 liters. Picture a large barrel or about 26 gallons. Breweries measure output in thousands of hectoliters.



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